Pomegranate Sauce: Did you ever wish for a sauce that justified its caloric load with nutritional value? One that also added color, interest, sparkling taste, was quick and easy to prepare, can be made ahead of the rush, and kept your diners guessing what miracle you had performed in the kitchen? If you answered YES!, then this is the sauce for you. Use it on appetizers, drinks, meats, sweets, veggies, salads, any where that a slightly tart citrus flavor and bright red color are needed.
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